Last edited by Dakora
Thursday, July 30, 2020 | History

8 edition of Beyond beef found in the catalog.

Beyond beef

the rise and fall of the cattle culture

by Jeremy Rifkin

  • 305 Want to read
  • 3 Currently reading

Published by Plume in New York, N.Y., U.S.A .
Written in English

    Places:
  • Environmental aspects.,
  • West (U.S.)
    • Subjects:
    • Beef cattle,
    • Cattle,
    • Beef industry,
    • Beef,
    • Beef industry -- Environmental aspects,
    • Cattle trade -- West (U.S.) -- History,
    • Beef -- Social aspects,
    • Food habits

    • Edition Notes

      StatementJeremy Rifkin.
      Classifications
      LC ClassificationsSF207 .R54 1992b
      The Physical Object
      Paginationxi, 353 p. ;
      Number of Pages353
      ID Numbers
      Open LibraryOL1733639M
      ISBN 100452269520
      LC Control Number92038422

      Beyond Meat’s Beyond Burger life cycle assessment: A detailed comparison between a plant-based and an animal-based protein source [Internet]. University of .   Beyond Burger nutrition is pretty close to a beef burger. Per four-ounce uncooked Beyond Burger patty, you’ll get. Calories: Fat: 20 g (6 .

        Samuelson also lifted his top-line estimates for Beyond Meat. He now believes the company will book sales of $ million this year and $ million in .   Beyond Meat sizzles in market debut Shareholders are snarfing up Beyond Meat, an alternative-meat startup whose stock price has soared nearly % to .

      Conventional meat, they say, will be replaced by plant-based alternatives from companies like Beyond Meat and Impossible Foods or, down the line, by so-called clean meat, a term used to describe meat that is grown from animal cells, without the need to raise or slaughter cows, pigs of chickens.   Beyond Meat, Inc. engages in the provision of plant-based meats. Its products include ready-to-cook meat under the brands The Beyond Burger and Beyond Sausage; and frozen meat namely Beyond.


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Beyond beef by Jeremy Rifkin Download PDF EPUB FB2

I am Not reviewing this book. This review is for the actual product, Beyond Beef Burgers. I don't have any way to know what the people who give the veggie meat burgers a positive review are used to eating but there is NOTHING about this that reminds me of real beef or a well made burger product!!!!.

I followed the cooking recommendations by: Rifkin's book, beyond Beef, is a truly insightful history lesson about America's love affair with Beef. This author has some very interesting ideas about why our Founding Father wanted to eradicate the American Indians from the plains - to make room for their grazing cattle.

4/5. where to FIND beyond meat ®. Now in o grocery stores, restaurants, hotels, universities and beyond. In her new book, Defending Beef, environmental lawyer turned rancher Nicolette Hahn Niman argues that cattle are not inherently bad for the Earth.

The impact of grazing can be either negative or positive, depending on how livestock are managed. Beyond Meat is a Los Angeles-based producer of plant-based meat substitutes founded in by Ethan company's initial products became available across the United States in The company has products designed to simulate chicken, beef, and pork ofBeyond products are Beyond beef book available in most U.S.

grocery stores, and the company's web site lists Beyond beef book Headquarters: El Segundo, California, U.S. Beyond Beef may well take away your appetite for beef, but it will stir your hunger for change-before it is too late.

This persuasive and passionate book is for the s what Silent Spring was for an earlier decade-an urgent warning to everyone who cares about the fate of the earth. Table of Contents». By clicking submit I consent to Beyond Meat using my email address and postal code to send me emails about Beyond Meat products, recipes, and more.

I understand that I can unsubscribe at any time. Also of Interest: Beyond Beef Tacos; Beyond Beef; Featured; be_ixf;ym_ d_06; ct_   Beyond Meat shares dive 8% despite strong quarter because food services, international sales declined Beyond Meat Inc. shares are down 8% in. Beyond Beef from Beyond Meat - Plant-Based Meat, Frozen, 16 oz (1 lb.) Package out of 5 stars Beyond Meat Beyond Sausage Brat Original, 14 Oz (Pack Of 8).

Beyond Meat Vegan Meatballs that are beyond amazing These baked vegan meatballs are so BEYOND AMAZING, no one will be able to tell the difference. Made using Beyond Beef and chopped spinach, these meatballs are EASY to make and perfect for any holiday, party, or romantic dinner in.

Beyond Meat, Inc. engages in the provision of plant-based meats. Its products include ready-to-cook meat under the brands The Beyond Burger and Beyond Sausage; and frozen meat namely Beyond. Buy Beyond Meat Beyond Burger Plant Based Burger from Walmart Canada. Shop for more Buy Tofu & Plant-Based Proteins Online available online at Beyond Meat Bolognese Colder nights mean comfort food, specially if you live in New England.

Today, I’m sharing a recipe I created a few months ago using the latest trend turned lifestyle in food – plant-based meat products. This Beyond Meat Bolognese recipe is entirely vegan but satisfies any hearty, stick to your bones craving.

Price Book Value is a widely used stock evaluation measure. Find the latest Price Book Value for Beyond Meat Inc (BYND). Beyond Meat. K likes. What if we all #GoBeyond. Net Worth Historical price to book ratio values for Beyond Meat (BYND) over the last 10 years.

The current price to book ratio for Beyond Meat as of Aug is Compare BYND. Beyond Meat Books First Profit as Competition Mounts Plant-based burger maker plans promotional push to help sustain sales growth Beyond Meat, Impossible.

The time should be ripe for a far-reaching book on the most obvious crystallization of these issues and more: the beef industry. Well, here is Jeremy Rifkin’s “Beyond Beef,” which no one could.

“I’ve been a SuperFan (brand ambassador) for Beyond Meat for many year so I am a bit biased. I do love the Beyond Burger (in fact, served 40 of them at a summer book launch event) more than any other vegan burger on the market and it’s hard for me to compare it with other vegan burgers.

The Beyond Burger and 70% lean ground beef have exactly the same saturated fat content. And although the Impossible Burger has more saturated fat than ground beef, it overall has less fat in total.

There is also no mention that plant-based options are cholesterol-free, which is. Beyond Meat products are served at o restaurants, including all Carl’s Jr.

and Del Tacos nationwide. They’re also available at more t grocery stores. And based off of Beyond’s first earnings call this week, there’s a lot of expansion — both in retail and in restaurants — coming down the pipeline.Beyond beef by Jeremy Rifkin,Dutton edition, Hardcover in EnglishCited by: Rifkin (Biosphere Politics, p.etc.), who seems to turn out environmental calls to arms on an assembly line, now turns his guns on beef&#;in this survey of the cattle culture's destructive role in the modern world and in history.

Citing the works of others, Rifkin points to paleolithic bull and cow cults, to the clash several millennia ago between peaceful matrilineal agriculturalists.